Exploring Greece: What to Know Before You Go (and What Not to Miss)
Your Ultimate Travel Guide to Greece: When to Go, Where to Eat, What to See
There are few places in the world where history, beauty, and culture collide as effortlessly as they do in Greece. With sun-drenched islands, ancient ruins, postcard-worthy beaches, and a food scene that’s nothing short of incredible, Greece is a dream destination for just about every kind of traveler. Whether you’re planning a romantic getaway, a solo adventure, or a family escape, here’s everything you need to know to make the most of your Greek vacation.
When Is the Best Time to Visit Greece?
Late spring (May to early June) and early fall (September to mid-October) are hands-down the best times to visit Greece. The weather is warm and sunny, but you’ll avoid the peak summer crowds and the scorching heat that can make exploring less enjoyable.
If you’re dreaming of island hopping, May and September are particularly great—ferries are running frequently, accommodations are more affordable than in July or August, and the beaches are far less crowded.
Pro Tip: If possible, avoid August. It’s when many Europeans take their holidays, and popular spots like Santorini and Mykonos are packed. Prices are high, and availability for hotels and ferries can be limited.
Getting Around in Greece
Greece has a range of transportation options depending on where you’re headed. Here’s what to know:
- Taxis: Widely available in major cities and tourist areas, but most taxis only accept cash in euros, not credit cards. Always ask about the fare before the ride if there’s no meter running. Tipping isn’t required, but rounding up is appreciated.
- Uber: Available only in Athens, and even then, most rides are actually serviced by local taxis. It’s a good way to avoid language barriers and know your fare in advance.
- Public Transportation: Athens has a solid metro system, with connections to the airport and major neighborhoods. Buses and trams also run regularly. Tickets are affordable, but be sure to validate them once on board.
- Island Hopping: For the islands, ferries are the way to go. The ferry system is extensive, reliable, and scenic. Ferries can be booked online in advance (especially in summer) through websites like Ferryhopper.
- Rental Cars: Great for mainland road trips or exploring larger islands like Crete. Just note that roads can be narrow and winding, and in remote areas, GPS signals may drop.
Tipping and Hospitality
Tipping isn’t mandatory in Greece, but it’s appreciated in many situations:
- Restaurants: Leave 5–10% for good service. Don’t stress about exact percentages; rounding up the bill is common.
- Hotel Staff: Tip the bellboy a couple of euros per bag, housekeeping around €1–2 per day, and concierge staff only if they go out of their way for you (such as arranging tours or dinner reservations).
- Taxis: Round up to the next euro or leave small change.
Greece is known for its warm, generous hospitality. Don’t be surprised if you’re offered a complimentary dessert or a shot of ouzo at the end of your meal. It’s part of the Greek charm!
Where to Eat: Once-in-a-Lifetime Dining Experiences
Greece has no shortage of incredible places to eat, but here are three you’ll remember long after your trip ends:
- Funky Gourmet (Athens)
A Michelin-starred experience, Funky Gourmet serves avant-garde Greek cuisine with a theatrical twist. It’s fine dining that tells a story. Reservations are essential.
Website: funkygourmet.com - Kiki’s Tavern (Mykonos)
This no-reservations, no-electricity beachfront spot is a legend. Expect a wait, but it’s worth it for the grilled meats, fresh salads, and the stunning view. Try the octopus and the baked feta. There’s a hidden cove beach just steps away. - Varoulko Seaside (Piraeus)
For a romantic seafood dinner by the water, this Michelin-starred restaurant from chef Lefteris Lazarou serves fresh catches with Mediterranean flair. Ask for a table at sunset.
Must-See Attractions
No matter where you go in Greece, you’re surrounded by beauty and history. Don’t leave without seeing:
- The Acropolis (Athens)
A must for first-time visitors, the Acropolis and the Parthenon dominate the city skyline and offer insight into ancient Greek civilization. Visit early or late to avoid crowds and heat. - Navagio Beach (Zakynthos)
Also known as “Shipwreck Beach,” this is one of the most photographed beaches in the world. You can only reach it by boat, but the dramatic cliffs and crystal-clear waters make it unforgettable. - The Palace of Knossos (Crete)
Considered Europe’s oldest city, Knossos is a labyrinth of ruins from the Minoan civilization. Pair it with a visit to the Heraklion Archaeological Museum for context.
Hidden Gem: The Village of Metsovo
Tucked in the Pindus Mountains of northern Greece, Metsovo feels like another world. This alpine village is rich in Greek traditions, stone mansions, and artisanal food and wine. Visit the Averoff Museum, try local Metsovone cheese, and enjoy hiking trails with panoramic views. It’s a perfect contrast to the islands, and very few tourists make it here.
Will People Speak English?
Yes! In most tourist areas, English is widely spoken, especially by younger Greeks and anyone working in hospitality. Menus, signs, and transportation info are often available in English. Still, learning a few phrases like “efcharistó” (thank you) or “kaliméra” (good morning) is always appreciated.
What’s the Food Like?
Greek cuisine is fresh, flavorful, and surprisingly healthy. Expect olive oil, lemon, oregano, and seasonal ingredients in just about everything. Some can’t-miss local favorites include:
- Souvlaki and Gyros: Affordable and delicious street food.
- Moussaka: Layers of eggplant, meat, and béchamel sauce—comfort food at its finest.
- Dolmades: Grape leaves stuffed with rice, herbs, and sometimes meat.
- Fresh seafood: You’ll find daily catches grilled to perfection, especially in coastal towns.
- Loukoumades: Fried dough balls drizzled with honey and cinnamon. Heaven.
Pro Tip: Skip the tourist traps and ask your hotel or host where they eat. That’s how you find the best taverna.
Final Travel Tips for Greece
- Cash is King: Always carry some euros, especially when visiting smaller towns or remote islands.
- Book ferries in advance: During peak season, they fill quickly.
- Pack light: Cobblestone streets and stairs are common, so a rolling suitcase might be a hassle.
- Bring water shoes: Some beaches are pebbled, not sandy.
- Take your time: Greeks live at a slower pace. Meals are meant to be savored, not rushed.
Ready to Start Planning Your Greek Getaway?
Whether you’re chasing sunsets in Santorini, exploring the ruins of Delphi, or swimming in turquoise waters off Milos, Greece offers something unforgettable for every traveler. And with the right plan, you can make the most of every moment.
Need help designing your perfect Greek escape? Let Alicia with Alicia Jets help you create a customized itinerary filled with once-in-a-lifetime experiences, insider tips, and travel perks you won’t find anywhere else.
Let’s make your dream trip to Greece happen—without the stress.
Contact Alicia today and start packing!
